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Pre- and Post-Transplant Nutritional Assessment in Patients Undergoing Allogeneic Hematopoietic Stem Cell Transplantation

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KMID : 1137220120120010110
¹Ú¹Ì¿µ ( Park Mi-Young ) - ¼­¿ï¾Æ»êº´¿ø Ç÷¾×³»°úº´µ¿ °£È£»ç

¹ÚÁ¤À± ( Park Jeong-Yun ) - ¿ï»ê´ëÇб³ ÀÇ°ú´ëÇÐ ÀÓ»óÀü¹®°£È£ÇÐ

Abstract

Purpose: This study was performed to identify the pre-and post-transplant nutritional assessment for patients undergoing allogeneic hematopoietic stem cell transplantation (HSCT).

Methods: The subjects of this study were 25 patients undergoing allogeneic HSCT. The data collection was performed from January 31st to March 31st, 2011. The Patient-Generated Subjective Global Assessment (PG-SGA), anthropometrics and biochemical test were collected from the time they entered the isolation unit until they left.

Results: Pre-transplant nutritional assessment status indicated moderate malnutrition which scored 7.32¡¾1.68 in PG-SGA. There were 22 patients (88.0%) with moderate malnutrition and 3 patients (12.0%) with severe malnutrition. Post-transplant nutritional assessment indicated severe malnutrition status which scored 11.92¡¾3.26 in PG-SGA. Pre-and post-transplant nutritional assessment displayed significant differences (p£¼.001) in PG-SGA score. Hematopoietic stem cell transplantation led to a deterioration of patients¡¯ nutritional status. Pre-transplant patients were already in malnutrition status and patients undergoing allogeneic HSCT were at risk for malnutrition.

Conclusion: Pre-and post-transplant patients were categorized as having undernutritional and malnutritional status. Pre-transplant nutrition status impacted on post-transplant nutritional status. Health care personnel should pay attention to patient¡¯s nutrition status when undergoing allogeneic HSCT with appropriate nutritional assessment tools.
KeyWords
¿µ¾ç »óÅÂ, µ¿Á¾ Á¶Ç÷¸ð¼¼Æ÷ À̽Ä, PG-SGA µµ±¸
Nutritional Status, Hematopoietic Stem Cell Transplantation, PG-SGA Tool
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